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Saratov State University of Genetics, Biotechnology and Engineering named after N.I. Vavilov
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Saratov State University of Genetics, Biotechnology and Engineering named after N.I. Vavilov
Information
City:
Saratov
Country:
Russian Federation
Website:
https://en.sgau.ru/
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Institutional Level
Institutional Level
Agency
National Centre for Public Accreditation
Decision
Positive
Status
voluntary
Valid From
2022-12-23
Valid To
2028-12-23
Report
Programme Level
Veterinary pharmacology with toxicology, PhD
Agency
National Centre for Public Accreditation
Decision
Positive
Status
voluntary
Valid From
2022-02-04
Valid To
2028-02-04
Level
PhD
Report
External Review Report
Veterinary obstetrics and biotechnology of animal reproduction, PhD
Agency
National Centre for Public Accreditation
Decision
Positive
Status
voluntary
Valid From
2022-02-04
Valid To
2028-02-04
Level
PhD
Report
External Review Report
Veterinary microbiology, virology, epizootology, mycology with mycotoxicology and immunology, PhD
Agency
National Centre for Public Accreditation
Decision
Positive
Status
voluntary
Valid From
2022-02-04
Valid To
2028-02-04
Level
PhD
Report
External Review Report
Veterinary medicine, Specialist
Agency
National Centre for Public Accreditation
Decision
Positive
Status
voluntary
Valid From
2022-02-04
Valid To
2028-02-04
Level
Specialist
Report
External Review Report
Technology of production of livestock products, Master
Agency
National Centre for Public Accreditation
Decision
Positive
Status
voluntary
Valid From
2022-02-04
Valid To
2028-02-04
Level
Master
Report
External Review Report
Technology of meat, dairy and fish products and refrigerating industries, PhD
Agency
National Centre for Public Accreditation
Decision
Positive
Status
voluntary
Valid From
2022-02-04
Valid To
2028-02-04
Level
PhD
Report
External Review Report
Technology of meat and meat products, Bachelor
Agency
National Centre for Public Accreditation
Decision
Positive
Status
voluntary
Valid From
2022-02-04
Valid To
2028-02-04
Level
Bachelor
Report
External Review Report
Technology of bread, pastry and pasta, Bachelor
Agency
National Centre for Public Accreditation
Decision
Positive
Status
voluntary
Valid From
2022-02-04
Valid To
2028-02-04
Level
Bachelor
Report
External Review Report
Technology and organization of public catering establishments, Bachelor
Agency
National Centre for Public Accreditation
Decision
Positive
Status
voluntary
Valid From
2022-02-04
Valid To
2028-02-04
Level
Bachelor
Report
External Review Report
Technology and commodity of food products for functional and specialized purposes and public catering, PhD
Agency
National Centre for Public Accreditation
Decision
Positive
Status
voluntary
Valid From
2022-02-04
Valid To
2028-02-04
Level
PhD
Report
External Review Report
Technologies of processing industries in the agro industrial complex, Bachelor
Agency
National Centre for Public Accreditation
Decision
Positive
Status
voluntary
Valid From
2022-02-04
Valid To
2028-02-04
Level
Bachelor
Report
External Review Report
Technologies of plant origin food products for the specialized food market, Master
Agency
National Centre for Public Accreditation
Decision
Positive
Status
voluntary
Valid From
2022-02-04
Valid To
2028-02-04
Level
Master
Report
External Review Report
Technologies and technical services in agriculture, PhD
Agency
National Centre for Public Accreditation
Decision
Positive
Status
voluntary
Valid From
2022-02-04
Valid To
2028-02-04
Level
PhD
Report
External Review Report
Technologies and technical means in the agro industrial complex, Master
Agency
National Centre for Public Accreditation
Decision
Positive
Status
voluntary
Valid From
2022-02-04
Valid To
2028-02-04
Level
Master
Report
External Review Report
Technologies and technical means in the agro industrial complex, Bachelor
Agency
National Centre for Public Accreditation
Decision
Positive
Status
voluntary
Valid From
2022-02-04
Valid To
2028-02-04
Level
Bachelor
Report
External Review Report
Technologies and means of agricultural mechanization, PhD
Agency
National Centre for Public Accreditation
Decision
Positive
Status
voluntary
Valid From
2022-02-04
Valid To
2028-02-04
Level
PhD
Report
External Review Report
Technologies and design of food industry enterprises, Master
Agency
National Centre for Public Accreditation
Decision
Positive
Status
voluntary
Valid From
2022-02-04
Valid To
2028-02-04
Level
Master
Report
External Review Report
Technical service of machinery and equipment, Master
Agency
National Centre for Public Accreditation
Decision
Positive
Status
voluntary
Valid From
2022-02-04
Valid To
2028-02-04
Level
Master
Report
External Review Report
Technical service of machinery and equipment, Bachelor
Agency
National Centre for Public Accreditation
Decision
Positive
Status
voluntary
Valid From
2022-02-04
Valid To
2028-02-04
Level
Bachelor
Report
External Review Report
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